Here's an interesting twist on S'Mores that will quickly become a traditional favorite... it's just one of them thangs... while you're having a 4th of July barbecue or if you're off to the park or the beach for a picnic... take the supplies along for these new S'Mores... I'd really like to hear from any of you that try this great recipe...
S'More Dessert Sandwiches
Small store-bought angel food cake loaf
2 milk chocolate candy bars
Marshmallow creme
S'More Dessert Sandwiches
Small store-bought angel food cake loaf
2 milk chocolate candy bars
Marshmallow creme
Note: If you want to substitute toasted marshmallows for the marshmallow creme, just do it!
This recipe will make 4 S'More sandwiches so adjust according to either the number each person wants to devour or to your number of guests!
While the grill is hot, slice the loaf angel food cake in 1/2-inch slices. Place the cake slices on hot grill. Toast until lightly browned (a quick 2 minutes).
If you opt to use the marshmallow creme, spread a tablespoonful on the cake after toasting on one side and place back on grill to toast the other side. Be sure to not walk away from the cake while it's toasting!
Remove cake slices from grill and place half of the chocolate bar on each of 4 of the cake slices. Press cake slice with warm marshmallow creme together with cake slice with chocolate.If opting for using toasted marshmallows, roast the marshmallows until golden brown and squishy inside. Place the chocolate bar on a toasted cake slice and slide 2 toasted marshmallow per S'More sandwich onto chocolate and press together gently.
This recipe will make 4 S'More sandwiches so adjust according to either the number each person wants to devour or to your number of guests!
While the grill is hot, slice the loaf angel food cake in 1/2-inch slices. Place the cake slices on hot grill. Toast until lightly browned (a quick 2 minutes).
If you opt to use the marshmallow creme, spread a tablespoonful on the cake after toasting on one side and place back on grill to toast the other side. Be sure to not walk away from the cake while it's toasting!
Remove cake slices from grill and place half of the chocolate bar on each of 4 of the cake slices. Press cake slice with warm marshmallow creme together with cake slice with chocolate.If opting for using toasted marshmallows, roast the marshmallows until golden brown and squishy inside. Place the chocolate bar on a toasted cake slice and slide 2 toasted marshmallow per S'More sandwich onto chocolate and press together gently.
Either way you choose... everyone will be asking for "S'More!"
Have a wonderful celebration of our Independence!
Jan McCracken
Culinary Coach for Kids
Jan McCracken
Culinary Coach for Kids
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